Bright, ruby tones are striking in the glass and complement the dark red fruit aromas that greet you upon the first whiff. The bouquet exudes strawberries and cream, black cherry and chocolate; reminiscent of a rich, decadent dessert. Brandied red cherries mingle with currants and coconut, while dark chocolate and the signature earthiness of the Dundee Hills round out the palate and persist on a finish.
Pending Press & Vineyard Charateristics
Ripe and full-bodied, this wine exudes both comfort and sophistication. Indulgent yet refined, starting with its bouquet, with aromas of plum, blackberry, anise, leather and vanilla. Followed by rich, spiced flavors, such as blackberry, black cherry, cocoa, orange peel, black pepper, currant, and earth. As always, the Shea drinks beautifully in its youth, but deserves time to mature in the bottle.
Vineyard Characteristics
Shea Vineyard is found in the hilly country outside of Newberg. This steeply contoured site sits atop sedimentary Willakenzie soil. A variety of clones are represented: Dijon clones 114, 667, 777; Pommard; and Wadenswil. Beginning with the benchmark 1994 vintage, Shea Vineyard has yielded some of Panther Creek's most remarkable wines.
A ruby-red hue embodies notes of chocolate-covered black cherries, vanilla bean, cola, and earth. Medium bodied, with subtle hints of cranberry chutney, black raspberry, Bing cherry, and orange zest. Bright, long lasting fruit, balanced acidity and firm tannins. A wine to enjoy presently, but surely worthy of aging 5-10 years.

Photography © Ron Kaplan Photography where indicated. All Rights Reserved.
Panther Creek Cellars - 455 NE Irvine Street - McMinnville, Oregon 97128
503.472.8080 (ph) - 503.472.5667 (fax)
info@panthercreekcellars.com